
Directions for one serving of chai: Measure 1 slightly rounded teaspoon
of mix, 2 Tablespoons of sugar
(or other sweetener) and 2 cups of water into a saucepan. Bring to a
boil and simmer for 3 more minutes. Strain and Serve.
Larger batches may be refridgerated.
Ingredients: Black tea & spices
Net Wt. 4 oz.
makes appox. 36 cups